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An in situ Fermenter Probe for Bakers Y east Propagation Monitoring

Bradley, Joanne
Turner, Anthony P. F.
Schmid, Rolf D.
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Issue Date
1989
Submitted date
2023-12-06
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Abstract
A fermenter probe was developed based on the immobilisation of glucose oxidase at an amperometric mediated graphite electrode. The response characteristics of the probe made it readily applicable to continuous monitoring of glucose concentration during bakers yeast propagation.
Citation
Biosensors : applications in medicine, environmental protection and process control, 85 - 88
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Type
Book chapter
conference paper
Language
en
Description
Series/Report no.
GBF monographs ; Volume 13
ISSN
0930-4320
EISSN
ISBN
3527280324
0895739550
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License
Attribution-NonCommercial-ShareAlike 4.0 International