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PROCESS ANALYSIS AND CONTROL BY ENZYME-FIA-SYSTEMS
Dullau, T. Schügerl, K.
Dullau, T.
Schügerl, K.
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Issue Date
1991
Submitted date
2024-01-31
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Abstract
The analysis of glucose, lactate, amino acids, maltose, lactose, sucrose, disaccharides in presence and absence of glucose as well as glutamine by enzyme-FIA systems and their use in the bioprocess analysis and control are presented.
Citation
Flow Injection Analysis (FIA) Based On Enzymes Or Antibodies, 27 - 39
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Type
Book chapter
conference paper
conference paper
Language
en
Description
Series/Report no.
GBF monographs ; Volume 14
ISSN
0930-4320
EISSN
ISBN
1560811218
3527282491
3527282491
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License
Attribution-NonCommercial-ShareAlike 4.0 International