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Microbial β-glucosidases from cow rumen metagenome enhance the saccharification of lignocellulose in combination with commercial cellulase cocktail.

dc.contributor.authorDel Pozo, Mercedes V
dc.contributor.authorFernández-Arrojo, Lucía
dc.contributor.authorGil-Martínez, Jorge
dc.contributor.authorMontesinos, Alejandro
dc.contributor.authorChernikova, Tatyana N
dc.contributor.authorNechitaylo, Taras Y
dc.contributor.authorWaliszek, Agnes
dc.contributor.authorTortajada, Marta
dc.contributor.authorRojas, Antonia
dc.contributor.authorHuws, Sharon A
dc.contributor.authorGolyshina, Olga V
dc.contributor.authorNewbold, Charles J
dc.contributor.authorPolaina, Julio
dc.contributor.authorFerrer, Manuel
dc.contributor.authorGolyshin, Peter N
dc.date.accessioned2013-01-03T11:30:51Z
dc.date.available2013-01-03T11:30:51Z
dc.date.issued2012
dc.identifier.citationMicrobial β-glucosidases from cow rumen metagenome enhance the saccharification of lignocellulose in combination with commercial cellulase cocktail. 2012, 5 (1):73 Biotechnol Biofuelsen_GB
dc.identifier.issn1754-6834
dc.identifier.pmid22998985
dc.identifier.doi10.1186/1754-6834-5-73
dc.identifier.urihttp://hdl.handle.net/10033/264053
dc.description.abstractA complete saccharification of plant polymers is the critical step in the efficient production of bio-alcohols. Beta-glucosidases acting in the degradation of intermediate gluco-oligosaccharides produced by cellulases limit the yield of the final product.
dc.language.isoenen
dc.rightsArchived with thanks to Biotechnology for biofuelsen_GB
dc.titleMicrobial β-glucosidases from cow rumen metagenome enhance the saccharification of lignocellulose in combination with commercial cellulase cocktail.en
dc.typeArticleen
dc.contributor.departmentCSIC, Institute of Catalysis, 28049, Madrid, Spain. mferrer@icp.csic.es.en_GB
dc.identifier.journalBiotechnology for biofuelsen_GB
refterms.dateFOA2018-06-13T01:01:35Z
html.description.abstractA complete saccharification of plant polymers is the critical step in the efficient production of bio-alcohols. Beta-glucosidases acting in the degradation of intermediate gluco-oligosaccharides produced by cellulases limit the yield of the final product.


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