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dc.contributor.authorBolten, Svenja Nicolin
dc.contributor.authorRinas, Ursula
dc.contributor.authorScheper, Thomas
dc.date.accessioned2019-12-11T11:14:21Z
dc.date.available2019-12-11T11:14:21Z
dc.date.issued2018-10-01
dc.identifier.citationAppl Microbiol Biotechnol. 2018 Oct;102(20):8647-8660. doi: 10.1007/s00253-018-9263-3. Epub 2018 Aug 9.en_US
dc.identifier.issn1432-0614
dc.identifier.pmid30094590
dc.identifier.doi10.1007/s00253-018-9263-3
dc.identifier.urihttp://hdl.handle.net/10033/622047
dc.description.abstractHeparin is a highly sulfated polysaccharide which belongs to the family of glycosaminoglycans. It is involved in various important biological activities. The major biological purpose is the inhibition of the coagulation cascade to maintain the blood flow in the vasculature. These properties are employed in several therapeutic drugs. Heparin's activities are associated with its interaction to various proteins. To date, the structural heparin-protein interactions are not completely understood. This review gives a general overview of specific patterns and functional groups which are involved in the heparin-protein binding. An understanding of the heparin-protein interactions at the molecular level is not only advantageous in the therapeutic application but also in biotechnological application of heparin for downstreaming. This review focuses on the heparin affinity chromatography. Diverse recombinant proteins can be successfully purified by this method. While effective, it is disadvantageous that heparin is an animal-derived material. Animal-based components carry the risk of contamination. Therefore, they are liable to strict quality controls and the validation of effective good manufacturing practice (GMP) implementation. Hence, adequate alternatives to animal-derived components are needed. This review examines strategies to avoid these disadvantages. Thereby, alternatives for the provision of heparin such as chemical synthesized heparin, chemoenzymatic heparin, and bioengineered heparin are discussed. Moreover, the usage of other chromatographic systems mimetic the heparin effect is reviewed.en_US
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.rightsAttribution-NonCommercial-ShareAlike 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/*
dc.subjectAnimal-component freeen_US
dc.subjectHeparinen_US
dc.subjectHeparin affinity chromatographyen_US
dc.subjectHeparin-binding proteinsen_US
dc.subjectHeparin-protein interactionsen_US
dc.titleHeparin: role in protein purification and substitution with animal-component free material.en_US
dc.typeArticleen_US
dc.contributor.departmentHZI,Helmholtz-Zentrum für Infektionsforschung GmbH, Inhoffenstr. 7,38124 Braunschweig, Germany.en_US
dc.identifier.journalApplied Microbiology and Biotechnologyen_US
refterms.dateFOA2019-12-11T11:14:21Z
dc.source.journaltitleApplied microbiology and biotechnology


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Attribution-NonCommercial-ShareAlike 4.0 International
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-ShareAlike 4.0 International